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Fruit EdibleTrees

Malus domestica 'Cap of Liberty' (Cider)
  • RHS Plants for pollinators

A vintage variety of British cider apple, originating from Somerset in the 14th Century, with a vigorous, spreading habit. Heavy crops of small to medium, rough-skinned, rounded pale yellow fruits striped with red are produced every other year and have an aromatic, complex and spicy flavour. May be susceptible to scab and canker and do not store well so are best left to gather sugars for just a week or two before pressing. Self-sterile

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Size
Ultimate height
4–8 metres
Time to ultimate height
10–20 years
Ultimate spread
4–8 metres
Growing conditions
Clay
Loam
Sand
Moisture
Moist but well–drained, Well–drained
pH
Acid, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green
Summer Green Yellow Red
Autumn Green
Winter
Position
  • Full sun
Aspect

South–facing or West–facing

Exposure
Sheltered
Hardiness
H6
Botanical details
Family
Rosaceae
Native to GB / Ireland
No
Foliage
Deciduous
Habit
Columnar upright, Spreading branched
Genus

Malus are small to medium-sized deciduous trees with showy flowers in spring and ornamental or edible fruit in autumn; some have good autumn foliage colour

Name status

Unresolved

How to grow

Cultivation

Thrives in deep, fertile, moist but well-drained soil in a sunny, sheltered position. Will not thrive on very acid soils, shallow chalk soils or with shade for more than half the day. Tree height will depend on the rootstock and training method. May require fruit thinning to improve fruit size and quality. See apple cultivation

Propagation

Propagate by chip budding in late summer, or grafting in mid-winter. Plants grown from pips are unlikely to resemble the parent

Suggested planting locations and garden types
  • Cottage and informal garden
  • Edible fruit
Pruning

Prune according to chosen training method. See apple pruning

Pests

May be susceptible to aphids, including rosy apple aphid and woolly aphid, fruit tree red spider mite, codling moth and other caterpillars

Diseases

May be susceptible to apple canker, apple scab, blossom wilt, brown rot, fireblight, honey fungus and powdery mildews

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