A disease-resistant grape for outdoor cultivation and wine-making, with high yields of good-sized pale greenish-white fruit produced in densely-packed bunches ripening in mid autumn. Produces a wine with a light muscat aroma. Allowing the fruit to ripen yellow will ensure they are sweet for dessert use. Leaves have good autumn colour
Position
Soil Types
Max Height
8-12 metres
Max Spread
2.5-4 metres