Herbaceous Perennial Herbs - Culinary
A reliable, mid-season leek with thick, sturdy stems to 45cm, with a mild flavour and stands well in cold weather. Leeks, Allium porrum are herbaceous perennials usually grown as annual vegetables, with upright stems which can be blanched white, and green or blue-green leaves about 30-50cm long; plants may flower by bolting in their first year, or the following year if left overwinter, with stems up to 1.5m high topped by rounded flowerheads 5-9cm across of hundreds of star-like pale pink to white flowers which are visited by bees, in summer.
Position
Full sun, Partial shade
Soil Types
Chalk, Clay, Loam, Sand
Max Height
0.1-0.5 metres
Max Spread
0.1-0.5 metres