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Climber Wall Shrub

Lathyrus odoratus 'Blue Velvet'

An annual climber growing to about 1.8m with the help of tendrils, and producing very strongly scented, deep blue-purple flowers, in summer and early autumn

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Size
Ultimate height
1.5–2.5 metres
Time to ultimate height
1 year
Ultimate spread
0.1–0.5 metres
Growing conditions
Clay
Loam
Sand
Moisture
Moist but well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green
Summer Blue Purple Green
Autumn Blue Purple Green
Winter
Position
  • Full sun
  • Partial shade
Aspect

East–facing or South–facing or West–facing

Exposure
Exposed or Sheltered
Hardiness
H3
Botanical details
Family
Fabaceae
Native to the UK
No
Foliage
Deciduous
Habit
Climbing
Potentially harmful
Pods and seeds are not edible. Wear gloves and other protective equipment when handling
Genus

Lathyrus can be annuals or herbaceous or evergreen perennials, mostly climbing, with pinnate leaves ending in a tendril, and showy pea-like flowers, fragrant in some species

Name status

Accepted

How to grow

Cultivation

Grow in humus-rich, fertile, well-drained soil in full sun or light dappled shade. Incorporate well-rotted organic manure before planting and apply a balanced liquid fertilizer every two weeks when in growth. Deadhead regularly to prolong flowering. See sweetpea cultivation

Propagation

Propagate by seed: in milder areas sow during autumn, and overwinter the young plants in a cold frame or unheated glasshouse, or in colder areas sow in late March or April; plant out after the final spring frost. See sowing seeds indoors for further advice

Suggested planting locations and garden types
  • Cottage and informal garden
  • Patio and container plants
  • City and courtyard gardens
  • Cut flowers
  • Flower borders and beds
Pruning

For a long and regular supply of blooms, cut flowers frequently, before they produce seed pods

Pests

May be susceptible to aphids, slugs and snails

Diseases

May be susceptible to powdery mildews, Fusarium wilt and sweet pea viruses

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