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Annual BiennialClimber Wall Shrub

Lathyrus odoratus 'Henry Thomas'

sweet pea 'Henry Thomas'

A reliable variety that is not easily damaged by rainfall. It can reach a height of up to 1.8m with deep red scented flowers produced between June and September, depending on when they are sown.

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Ultimate height

1.5–2.5 metres

Time to ultimate height

1–2 years

Ultimate spread

0.1–0.5 metres

Chalk

Clay

Loam

Sand

Moisture

Moist but well–drained, Well–drained

pH

Acid, Alkaline, Neutral

	Stem	Flower	Foliage	Fruit
Spring
Summer
Autumn
Winter

Full sun
Partial shade

Aspect

South–facing or West–facing

Exposure

Exposed or Sheltered

Hardiness
Hardiness ratings
All ratings refer to the UK growing conditions unless otherwise stated. Minimum temperature ranges (in degrees C) are shown in brackets
H1a: under glass all year (>15C)
H1b: can be grown outside in the summer (10 - 15)
H1c: can be grown outside in the summer (5 - 10)
H2: tolerant of low temperatures, but not surviving being frozen (1 to 5)
H3: hardy in coastal and relatively mild parts of the UK (-5 to 1)
H4: hardy through most of the UK (-10 to -5)
H5: hardy in most places throughout the UK even in severe winters (-15 to -10)
H6: hardy in all of UK and northern Europe (-20 to -15)
H7: hardy in the severest European continental climates (< -20)

Botanical details

Family: Fabaceae
Native to GB / Ireland: No
Foliage: Deciduous
Habit: Climbing
Potentially harmful: Pods and seeds are not edible. Wear gloves and other protective equipment when handling. Pets: Pods and seeds are not edible. For further information and contact numbers regarding pets, see the HTA guide to potentially harmful plants
Genus: Lathyrus can be annuals or herbaceous or evergreen perennials, mostly climbing, with pinnate leaves ending in a tendril, and showy pea-like flowers, fragrant in some species
Name status: Accepted

How to grow

Cultivation

Grow in a fertile, humus-rich, well-drained soil in full sun or partial shade. Incorporate organic matter into the soil before planting and feed with a balanced, liquid fertiliser once a month when in growth. Deadhead regularly to prolong flowering. See sweetpea cultivation for further information

Propagation

Propagate by seed sown in-situ in mid-spring. Germination may be improved by pre-soaking or chipping before sowing. Propagate by seed: in milder areas sow during autumn, and overwinter the young plants in a cold frame or unheated glasshouse, or in colder areas sow in late March or April; plant out after the final spring frost. See sowing seeds indoors for further advice

Suggested planting locations and garden types

City and courtyard gardens
Cottage and informal garden
Patio and container plants
Cut flowers
Flower borders and beds

Pruning

Remove after flowering

Pests

May be susceptible to aphids, slugs and snails

Diseases

May be susceptible to powdery mildews, Fusarium wilt and sweet pea viruses

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