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Sarcococca trinervia
  • RHS Plants for pollinators

three-vein-leaved sarcococca

An upright, evergreen shrub to about 2m with glossy, undulating, deep green leaves and small, tufty, green and white, strongly fragrant flowers in winter, followed by black berries

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Size
Ultimate height
1.5–2.5 metres
Time to ultimate height
5–10 years
Ultimate spread
1.5–2.5 metres
Growing conditions
Chalk
Clay
Loam
Sand
Moisture
Moist but well–drained
pH
Acid, Alkaline, Neutral
Colour & scent
StemFlowerFoliageFruit
Spring Green
Summer Green
Autumn Green
Winter Green White Green
Position
  • Full shade
  • Partial shade
Aspect

North–facing or West–facing or East–facing or South–facing

Exposure
Sheltered
Hardiness
H4
Botanical details
Family
Buxaceae
Native to GB / Ireland
No
Foliage
Evergreen
Habit
Bushy
Potentially harmful
Fruit are ornamental - not to be eaten. Wear gloves and other protective equipment when handling Pets: Fruit are ornamental - not to be eaten - see the HTA guide to potentially harmful plants for further information and useful contact numbers
Genus

Sarcococca are compact, sometimes suckering evergreen shrubs with simple, leathery leaves and tiny, fragrant creamy-white flowers in winter or spring, followed by red, purple or black berries which may persist into the following winter

Name status

Unresolved

Plant range
S. India

How to grow

Cultivation

Grow in moderately fertile, moist but well-drained, humus-rich soil in a sheltered, shady position protected from severe frost

Propagation

Propagate by semi-hardwood cuttings in late summer or propagate by seed sown in containers outdoors in autumn or spring

Suggested planting locations and garden types
  • Cottage and informal garden
  • Wildlife gardens
  • Low Maintenance
Pruning

Pruning group 8

Pests

Generally pest-free

Diseases

May be susceptible to honey fungus

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