Herbs - Culinary Shrubs
Bushy evergreen shrub about 1m tall, with dark green, short, needle-like and very aromatic leaves, and pale blue flowers, produced from mid-spring to early summer; named for an American herbalist
Position
Full sun
Soil Types
Chalk, Loam, Sand
Max Height
0.5-1 metres
Max Spread
0.1-0.5 metres