Lunch Menu – 7-12 November

At this time of year an abundance of home-grown vegetables and fruit are delivered daily to the kitchen – we prepare all of this produce and use it in our dishes. Enjoy!


Bread & butter



Soup of the day & Wisley bread
Severn & Wye smoked salmon, capers, shallots, lemon
Butternut squash, Sussex feta, toasted thyme breadcrumbs salad (V)
Country terrine, toasted sourdough



Grilled chicken breast, Brussels sprout slaw, mustard vinaigrette
Roast fish, blistered peppers, Swiss chard & butterbean stew
Leek & Barkham blue  tart, apple coleslaw (V)
Confit  pork belly, braised red cabbage, mash


Chocolate cheesecake
 Vanilla rice pudding, spiced pear compote
 Baked apple, cardamon cream
High Weald cheddar & apple chutney


Cafetiere of coffee or selection of loose leaf tea


Side orders £2.95

Brussels sprout slaw
Green salad
Mash potato
Honey & thyme roasted carrots



Two  course £20
Three course £25

Explore Wisley

View the things to do and see around the garden on our map

Read More

Get involved

The Royal Horticultural Society is the UK’s leading gardening charity. We aim to enrich everyone’s life through plants, and make the UK a greener and more beautiful place.