Cydonia oblonga 'Iranian' (F)
A small, rounded, deciduous tree, with solitary, pale pink and white flowers in spring which require a period of fairly low temperatures (under 7 degrees centigrade) in order to bloom. Large, pear-shaped, fragrant, deep yellow fruit follow in autumn which, unusually, are suitable for eating raw straight from the tree. Both young foliage and fruit have a downy, silvery-grey coating
Buy this plant
Size
Ultimate height
2.5–4 metresTime to ultimate height
10–20 yearsUltimate spread
2.5–4 metresGrowing conditions
Moisture
Moist but well–drainedpH
Acid, Alkaline, NeutralColour & scent
Stem | Flower | Foliage | Fruit | |
Spring | Pink White | Grey Silver | ||
---|---|---|---|---|
Summer | Green | |||
Autumn | Green | Yellow | ||
Winter |
Position
- Full sun
Aspect
South–facing or West–facing
Exposure
Sheltered Hardiness
H5Botanical details
- Family
- Rosaceae
- Native to GB / Ireland
- No
- Foliage
- Deciduous
- Habit
- Bushy
- Genus
Cydonia are large deciduous shrubs with simple, ovate leaves and 5-petalled, bowl-shaped pink or white flowers, followed by pear-like fruits, edible when ripe
- Name status
Accepted
How to grow
Cultivation
Grow in a warm, sheltered spot as flowers are susceptible to frost and warm conditions are needed for the fruit to ripen well. Tolerant of a wide range of soils, but will do best where soil is deep and moisture retentive, so long as it is not prone to waterlogging. See quince cultivation
Propagation
Suggested planting locations and garden types
- Cottage and informal garden
- Edible fruit
Pruning
Pests
May be susceptible to caterpillars and aphids
Diseases
May be susceptible to quince leaf blight, brown rot, fireblight, powdery mildews and honey fungus
Get involved
The Royal Horticultural Society is the UK’s leading gardening charity. We aim to enrich everyone’s life through plants, and make the UK a greener and more beautiful place.