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Vegetables are quick-growing crops compared to trees and shrubs, and consequently, need regular watering, This ensures that all stages of development, from seedling to mature crop are unchecked. The result of providing the right amount of water for crops will result in better crops and healthier plants.
All vegetables need adequate supplies of water.
Vegetables need varying amounts of water depending on the stage in their life, the type of plant and the texture of the soil. For a general guide, the following may help:
The amount of water needed by the crop depends on which part of the plant is eaten.
There are definite techniques to learn if watering plants is to be done efficiently and effectively. This holds true for watering vegetables;
Any plants in containers can quickly become under stress as their roots are unable to search for further moisture and nutrients.
Watering plants is time consuming but, by setting up water-efficient systems early in the season, you can enjoy more of the summer picking and eating your produce.
Although watering sounds like a simple task, supplying just right amount can be a challenge.
Fruit in containersHydroponicsMulchingSoil cultivationSoil preparationVegetables in containersVegetables: care during droughtWater: using softenedWater storing, collecting and reusing
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